Serves: 4–6
Prep Time: 15 minutes
Cook Time: 5 hours
My mom always made ribs for us in the summer when I was growing up, so they’re a go-to now that I have my own kids. This recipe couldn’t be easier, and it’s my favorite way to enjoy ribs. I know a lot of people prefer smoked ribs with a long list of seasonings, but I love how simple and tender these ar…
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